/* calendar */
April 2027
MonTueWedThuFriSatSun
1What a long ferment taught a small bakery, LinkedIn09:30
2Meet the 5 am crew, Instagram
19:00
19:003What the oven sees at 5 am, TikTok
08:30
08:304
5
6Why we wait 36 hours for sourdough, Website
09:00
09:007Sourdough, the slow way, Instagram
10:0036 hours in 30 seconds, TikTok
19:00
10:0036 hours in 30 seconds, TikTok
19:008What a long ferment taught a small bakery, LinkedIn09:30
9Meet the 5 am crew, Instagram
19:00
19:0010What the oven sees at 5 am, TikTok
08:30
08:3011
12
13Why we wait 36 hours for sourdough, Website
09:00
09:0014Sourdough, the slow way, Instagram
10:0036 hours in 30 seconds, TikTok
19:00
10:0036 hours in 30 seconds, TikTok
19:0015What a long ferment taught a small bakery, LinkedIn09:30
16Meet the 5 am crew, Instagram
19:00
19:0017What the oven sees at 5 am, TikTok
08:30
08:3018
19
20Why we wait 36 hours for sourdough, Website
09:00
09:0021Sourdough, the slow way, Instagram
10:0036 hours in 30 seconds, TikTok
19:00
10:0036 hours in 30 seconds, TikTok
19:0022What a long ferment taught a small bakery, LinkedIn09:30
23Meet the 5 am crew, Instagram
19:00
19:0024What the oven sees at 5 am, TikTok
08:30
08:3025
26
27Why we wait 36 hours for sourdough, Website
09:00
09:0028Sourdough, the slow way, Instagram
10:0036 hours in 30 seconds, TikTok
19:00
10:0036 hours in 30 seconds, TikTok
19:0029What a long ferment taught a small bakery, LinkedIn09:30
30Meet the 5 am crew, Instagram
19:00
19:00Thursday, Apr 1
- What a long ferment taught a small bakeryLinkedIn · PostPlanned